Mango Green Tea Cooler

  • Yield:2 servings
  • Time:
    1 min show details

Ingredients

  • 1 cup
    strong brewed green tea, cooled
  • ½ cup
    mango puree
  • ¼ cup
    peach juice
  • ¼ cup
    pineapple juice
  • 1 tablespoon
    fresh lemon juice
  • ice
  • fresh mint sprigs, for garnish
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Equipment

  • blender

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Preparation

  1. Combine cooled green tea, mango puree, peach juice, pineapple juice, and lemon juice in a blender.

  2. 1 min

    Blend on high for 1-2 minutes until completely smooth.

  3. Pour over ice-filled glasses and garnish with fresh mint sprigs.

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