Cookie Bars

  • Yield:1 15x10 pan
  • Time:
    30 mins show details

Just like a cookie, but without the hassle of rolling balls!

Tags: dessert, baked goods, baked, kid-friendly, sweet

Ingredients

  • 1 cup
    butter, softened
  • ⅓ cup
    shortening
  • 1 cup
    sugar
  • 1 cup
    brown sugar
  • 2
    eggs
  • 2 teaspoons
    vanilla
  • 1 teaspoon
    baking soda
  • 1 teaspoon
    salt
  • 3 cups
    flour
  • 1 cup
    nuts, chopped
  • semi-sweet chocolate chips, 1 package
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Preparation

  1. Heat oven to 375°. Grease 15x10 pan.

  2. 10 mins

    Mix shortening, butter, sugars, egg, and vanilla thoroughly. Stir dry ingredients together; blend in. Mix in nuts and chips.

  3. 20 mins

    Bake for 20-25 minutes, or until the barest bit of brown shows in the middle of the pan. Because of the high sugar content, they will cook in the pan after you've removed them from the oven. The difference between chewy bars and crunchy bars is a very thin margin of oven time.

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