Som Tum

  • Yield:4 Servings
  • Time:
    10 mins show details

Ingredients

  • 2 cups
    Green Papaya, Shredded
  • 1
    Carrot, Shredded
  • 6
    Green Beans, Halved Both Ways
  • 4
    Grape Tomatoes, Halved Long Ways
  • 2
    Thai Chillies, Minced, May Sub with Cayenne to Taste
  • 2
    Limes, Juiced
  • 1 teaspoon
    Soy Sauce, or Tamari (GF)
  • 1 teaspoon
    Honey, or Coconut Nectar (V)
  • ¼ teaspoon
    Sea Salt
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Preparation

  1. 10 mins

    Muddle together all ingredients. Serve Chilled.

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