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Som Tum
by
phonicflies
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Yield:
4 Servings
Time:
10 mins
show details
10 mins
active /
--
passive
Ingredients
2 cups
Green Papaya
, Shredded
1
Carrot
, Shredded
6
Green Beans
, Halved Both Ways
4
Grape Tomatoes
, Halved Long Ways
2
Thai Chillies
, Minced, May Sub with Cayenne to Taste
2
Limes
, Juiced
1 teaspoon
Soy Sauce
, or Tamari (GF)
1 teaspoon
Honey
, or Coconut Nectar (V)
¼ teaspoon
Sea Salt
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Preparation
10 mins
Muddle together all ingredients. Serve Chilled.
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