Coconut Chutney

  • Yield:2 cups Serves two people.
  • Time:
    30 mins show details

This can be used with idly and dosa.

Ingredients

  • For the chutney
  • 3
    Cocunut, medium size pieces or grated version
  • ½ cup
    Pottukadalai, Refer: https://goo.gl/5Nxtqv
  • 1
    Green Chilly, 1 small one or 1/2 big one.
  • 1
    Garlic, small piece, optional and avoided.
  • ½ teaspoon
    Salt, Salt to taste.
  • ½ teaspoon
    Chutney Saute, This is supposed to splatter while sauteing.
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Preparation

  1. 30 mins

    1. Add all chutney ingredients in a mixer grind it coarsely.
    2. Add in Chutney Saute.

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