Tim's Killer Guac (145 Calories Per Serving)

  • Yield:2 servings / 1 cup
  • Time:
    12 mins show details

This is Franks go-to guac.

Tags: Mexican, snack, side dish, spicy, salty

Ingredients

  • 3
    Avocados
  • ¼
    Red Onion, Diced
  • 9
    Cherry tomatoes, Quartered
  • 1
    Small Jalapeno pepper, Diced optional
  • 1
    Habanero pepper, Diced optional
  • 2 tablespoons
    Minced Garlic
  • 1 teaspoon
    Cayenne Pepper
  • ½ tablespoon
    Onion powder
  • 1 tablespoon
    Salt and pepper, Or to taste
  • 4
    Limes, Or bottled lime juice to taste
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Preparation

  1. 10 mins

    Peel and mash avocados to desired consistency while Folding in Red Onion, Peppers, Minced Garlic, Cayenne, and Onion Powder.

  2. 1 min

    Season with salt, pepper, and lime juice to taste

  3. 1 min

    Lightly fold in quartered tomatoes as to not water down guac with tomato juice

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