Arby's Horsey Sauce Copycat

  • Yield:1 cup
  • Time:
    1 min, 20 secs show details

Ingredients

  • 1 tablespoon
    white vinegar
  • 4 teaspoons
    sugar
  • ⅛ teaspoon
    salt
  • 1 cup
    mayo
  • 3 tablespoons
    horseradish, ~2 frozen cubes
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Preparation

  1. 1 min

    Dissolve the sugar and salt in the vinegar.

  2. 20 secs

    Add mayo, horseradish, and vinegar solution to a blender. Blend until smooth.

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