Catalina Chicken

  • Yield:4 servings
  • Time:
    1 hr, 15 mins show details

Ingredients

  • 4
    chicken breasts, boneless, skinless
  • 1 cup
    Catalina dressing
  • bacon
  • 1 cup
    Monterey Jack cheese, shredded
  • 3
    green onions, chopped
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Equipment

  • baking dish
  • skillet

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Preparation

  1. 30 mins

    Dump chicken and dressing in a bowl. Let it sit 30 minutes.

  2. Cook bacon crisp. Set aside.

  3. Pull chicken from marinade. Broil in baking dish until both sides brown up good.

  4. Top chicken with the leftover marinade, green onions, bacon, then cheese.

  5. 45 mins

    Cover loose with foil. Bake at 350 for 45 minutes.

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