Texas Caviar
- Yield:4 servings / 4 cups
- Time:40 mins show details
Texas Caviar
Ingredients
- 16 ouncesBlack-Eyed Peas, Canned, Drained, Rinsed
- 1Avacado, Peeled, Pitted, Chopped
- 1Tomato, Loose Chopped
- ½Sweet Onion, Loose Chopped
- ¼ cupJalapeno Peppers, De-Seeded, Chopped
- 4 ouncesItalian Salad Dressing
- 1 teaspoonCayenne Pepper, to taste
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Preparation
- 10 mins
Mix all ingredients
- 30 mins
Chill in refrigerator for 30 minutes
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