Tahini Roasted Broccoli
- Yield:4 Servings
- Time:15 mins show details
Ingredients
- 2 tablespoonsTahini, well stirred
- 3 tablespoonsfresh lemon juice, plus more to serve
- 2large cloves garlic, minced
- ½ teaspoonkosher salt
- Several grinds black pepper
- 2tablespoons olive oil
- 4cups broccoli, cut into 1 1/2-inch florets
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Equipment
- Oven
- Sheet pan
Preparation
- 5 mins
Preheat oven to 425° F. Place all of the ingredients except for the broccoli in a large bowl and whisk to combine. Add broccoli and toss well to thoroughly coat.
- 10 mins
Scatter on a sheet pan and bake for 15 minutes. Serve hot for best flavor, squeezing a little extra lemon juice on top.
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