Gochujang sauce
- Time:5 mins show details
Original recipe from justonecookbook.com
Header photo from thejapanesediet.com
Ingredients
- 2 tablespoonsGochujang, Korean hot pepper paste
- 1 tablespoonSesame oil
- 1 tablespoongranulated sugar, or liquid honey
- 1 tablespoonWhite sesame seeds, roasted or toasted
- 1 tablespoonwater, to dilute to desired consistency
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Preparation
- 5 mins
Mix everything together. Add more sugar or honey to taste.
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