Strawberry Bulleit Cocktail

  • Yield:1 serving
  • Time:
    3 mins, 45 secs show details

A delightful, refreshing cocktail. Inspired by the cocktail of the same name at Bourbon Steak in Scottsdale, AZ.

Ingredients

  • 3
    strawberries, sliced
  • 3
    basil leaves
  • .5 ounces
  • 2 ounces
    bourbon, Bulleit
  • .75 ounces
    lemon juice
  • ice
  • 1
    strawberry, whole optional
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Preparation

  1. 2 mins

    In a shaker tin, muddle sliced strawberries with simple syrup until fully mashed.

  2. 45 secs

    Add the bourbon and lemon juice to the shaker tin, and fill with ice. Shake for 45 seconds.

  3. Strain into ice-filled rocks glass.

  4. 1 min

    optional

    Cut a wedge out of the remaining strawberry and place on rim of glass for garnish.

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